Calming Care Canine Supplement

B. Longum, ATCC 15707, DSM 20219, JCM 1217

Bifidobacterium longum is a beneficial probiotic bacterium of animal origin, commonly found in the gastrointestinal tract of mammals. Its primary purpose in pet food is to support digestive health and promote a balanced gut microbiome. Rather than being used in its natural, live state, Bifidobacterium longum is typically added as a stabilised, viable culture to ensure safety, efficacy, and shelf stability.

Bifidobacterium longum is included as a functional probiotic to support digestive health and optimise gut microbiota balance in pets. Its presence also serves as a marketing differentiator, appealing to consumers seeking advanced health benefits in pet food formulations.

Liver Extract, Hepatic Flavour, Liver Essence, Hepatic Extract

Liver flavour is a palatable ingredient derived from animal sources, typically used to enhance the taste and aroma of pet foods. Its primary purpose is to increase palatability, encouraging consistent consumption and supporting nutrient intake. Liver flavour is not used in its whole, natural form; instead, it is processed and utilised as a flavouring extract to ensure safety, stability, and uniformity in pet food formulations.

Liver flavour is included to enhance palatability, encouraging dogs to consume the product. It provides a cost-effective way to impart a desirable taste without the need for whole organ meats.

Dextrin, E1400, Hydrolysed Starch, Starch Hydrolysate

Maltodextrin is a carbohydrate ingredient derived from plant sources, typically corn, rice, or potato starch. It serves primarily as an energy source and is also used to improve texture and palatability in pet foods. Maltodextrin is not used in its natural plant form; instead, it is processed into a fine, easily digestible powder to optimise absorption and functionality.

Maltodextrin is included as a cost-effective carbohydrate source that provides energy and improves the texture and consistency of pet food products. It also functions as a stabiliser, helping to extend shelf life and maintain product quality.